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Terai as Origin
Delicious & Tasteful Alternative to Meat – (Astraeus hygrometricus) or Katarua, Rugda, Phutphut
Astraeus hygrometricus, commonly known as the “Barometer Earthstar” or “False Earthstar,” is a type of fungus belonging to the family Diplocystaceae. It is notable for…
The Sweet Evolution – The Journey of Grass to Sugarcane
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In the vast, diverse world of plants, few have had as profound an impact on human civilization as sugarcane. What began as a humble grass…
Turmeric – A Gift of God to India
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Turmeric, known as “haldi” in Hindi, is a bright yellow spice that has been an integral part of Indian culture for centuries. It’s not only…
Kalanamak Rice: A Historical and Nutritional Treasure
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Kalanamak rice, often dubbed as the “Buddha’s Gift,” is a traditional variety of rice known for its distinctive aroma, taste, and black husk. Grown primarily…
Shorea robusta (Sal) – Contribution towards Ecological Balance
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Origin and Distribution Shorea robusta, commonly known as the Sal tree, is a prominent and ecologically significant species native to the Terai Region of Indian…